Activity News
Activity news from PGS Vietnam: workshops, training, congresses, events, and organic agriculture development programs.
PGS Activities
Activity News List
Activity NewsUnited States launches support program for small-scale beef processing facilities
The United States Department of Agriculture (USDA) has just launched a new support program for small-scale and independent beef processing facilities, aiming to increase capacity...
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Activity NewsBeetroot drink: A red gift from nature but should not be used arbitrarily
Natural food and balanced lifestyle, vegetable drinks are increasingly chosen by many families as part of their nutritional regimen...
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Activity NewsNatto brings Japanese soybeans to the world
From a controversial traditional dish due to its characteristic smell, natto is becoming a high-value Japanese agricultural product in the international market...
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Activity NewsBuilding a national brand helps Vietnamese agricultural products increase sustainable value
Building a national brand is not only intended to help Vietnamese agricultural products sell more, but to sell at a higher price, bringing back more value...
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Activity NewsPeperomia pellucida – from "wild weed" to a green choice in organic trends
With characteristics of being easy to grow, requiring little investment, rich in nutritional value, and suitable for green agriculture orientation, Peperomia pellucida has the potential to be an organic product and…
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News & Activities"Hidden" antibiotics in river fish: A new warning on food safety
A new study in Brazil has sounded an alarm about a little-noticed hazard: the accumulation of antibiotics in the water environment and the capa…
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News & ActivitiesUSMCA contributes to stabilizing food prices and North American agricultural supply chains
A new study from Purdue University shows that the United States-Mexico-Canada Agreement (USMCA) has contributed to significantly reducing food costs for househ…
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News & ActivitiesWhy are consumers still skeptical about organic agricultural products?
In recent years, organic produce has been considered a green consumer trend and an important direction for sustainable agriculture. Organic product…
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News & ActivitiesCool down summer days with sweet and nutritious Earth Ginseng soup with minced meat
Earth Ginseng (Talinum paniculatum) is known as a vegetable with a sweet taste and neutral properties, possessing the effects of clearing heat, detoxifying, and nourishing the bod…
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News & ActivitiesLighting Up Dreams 2026: Where Gen Z orientates the future and experiences agricultural and culinary spaces
The Month of Action for Children 2026 in Hai Phong city officially kicked off with a series of large-scale community events titled “Hai Phong - Lighti…
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Activity NewsUnique highland school rewards top students with Ngọc Linh ginseng seedlings
Instead of the traditional notebooks and pens, an ethnic minority boarding school in the highlands of Đà Nẵng has decided to award…
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Activity NewsStrictly handling suspected food poisoning case in Gia Lai
The Gia Lai Provincial People's Committee held an emergency meeting to implement measures to handle a suspected food poisoning case occurring at the Lâm bread business facility…
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Activity NewsChợ Miền Quê brings organic food closer to Vietnamese meals
As consumers become increasingly concerned about health and food quality, organic products, clean agricultural produce, and natural foods…
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Activity NewsQuảng Ninh: Honey bee farming model linked with protection and special-use forests
Implementing Decision No. 258/QĐ-SNN&MT dated 02/3/2026 of the Quảng Ninh Department of Agriculture and Environment, the Center for Agricultural Extension and Protection Management, development…
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Activity NewsHo Chi Minh City develops safe vegetable zones with traceability by 2030
The Ho Chi Minh City People's Committee has just issued a Plan to implement the Project for developing concentrated safe vegetable production zones, ensuring traceability linked with processing…
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Activity NewsVegetarian Cuisine Festival - Hue Festival 2026 spreads green lifestyle and compassionate spirit
The Vegetarian Cuisine Festival – Hue Festival 2026 promises to be a unique cultural highlight, contributing to the promotion of Hue's image – a land rich in cultural tradition,…
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ActivitiesUS cattle industry pushes for stricter labeling of lab-grown meat and plant-based proteins
The National Cattlemen's Beef Association (NCBA) is increasing pressure on federal regulators to require clear labeling regulations...
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ActivitiesHo Chi Minh City directs measures to prevent Foot-and-Mouth Disease virus serotype SAT1
The People's Committee of Ho Chi Minh City has just issued a document requesting departments, agencies, and localities to coordinate the implementation of synchronous solutions to proactively prevent foot-and-mouth virus...
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ActivitiesHue City: Phu Bai Ward trains on food safety prevention and control
On the morning of 18/4, Binh Minh Kindergarten (Phu Bai Ward, Hue City) organized a specialized training session on food hygiene and safety, practically improving awareness and skills...
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ActivitiesSpicy Banh Mi and Cot Den Pate: Heritage resilience against the "storm" of industrial food
In the Hai Phong Food Tour ecosystem, if crab rice noodles or spicy fish noodles are profound "sit-down heritages," then spicy Banh Mi is the gift...
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ActivitiesClean food elevates tourism brand in Quang Tri: Opportunities and challenges
Quang Tri province has much potential for tourism development, alongside scenic spots, historical sites, cave kingdoms, and beautiful beaches that attract...
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