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Knowledge Base – Page 9

Knowledge about food, nutrition, processing and green living for the PGS Vietnam community.

Food Knowledge and Life

3 best times to eat citrus for healthKnowledge Base

3 best times to eat citrus for health

Citrus fruits are rich in vitamin C, fiber, and antioxidants. There are specific times when eating citrus is very beneficial for health.

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5 little-known side effects of eating apricotsKnowledge Base

5 little-known side effects of eating apricots

Apricots are a food rich in vitamins A, C and fiber, very good for health. However, few people know that this fruit hides negative side effects...

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7 benefits of adding turmeric to coffeeKnowledge Base

7 benefits of adding turmeric to coffee

Turmeric coffee is a hot beverage prepared by adding turmeric to a traditional cup of coffee. This unique combination not only helps enhance the aroma...

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Prevention and treatment of hemorrhagic disease in PangasiusKnowledge Base

Prevention and treatment of hemorrhagic disease in Pangasius

Hemorrhagic disease in Pangasius can break out causing very high losses when the fish are stressed due to high temperatures and/or mechanical impact (from catching, transportation,...),...

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Best dishes for people with spinal degenerationKnowledge Base

Best Foods for People with Spinal Degeneration

Spinal degeneration is a natural aging process, but nutrition plays a pivotal role in controlling inflammation, reducing pain, and slowing…

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Choosing Healthy Cooking Oils: 8 to Use and 3 to LimitKnowledge Hub

Choosing Healthy Cooking Oils: 8 to Use and 3 to Limit

In reality, cooking oil can be part of a healthy diet. Fat is an essential nutrient, and liquid fats like cooking oils are an…

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5 Healthy Diets That May Help Extend LifespanKnowledge Hub

5 Healthy Diets That May Help Extend Lifespan

Choosing a healthy diet not only helps maintain your figure but is also the core 'key' to preventing chronic diseases and prolonging lifespan.

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Is Drinking Ginger Water Good for the Liver?Knowledge Hub

Is Drinking Ginger Water Good for the Liver?

Ginger is a familiar spice packed with bioactive compounds that have anti-inflammatory properties. For liver health, ginger offers certain benefits if…

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The Risk of Antibiotic Resistance Spreading from Livestock to HumansKnowledge Hub

The Risk of Antibiotic Resistance Spreading from Livestock to Humans

The overuse and misuse of antibiotics, especially in animal husbandry, is fueling a global threat: antibiotic resistance.

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Water-Rich Foods for Your Daily DietKnowledge Hub

Water-Rich Foods for Your Daily Diet

Incorporating water-rich foods into your daily meals not only keeps the body naturally hydrated but also provides numerous health benefits…

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Why Honey Crystallizes: The Truth Not Everyone KnowsKnowledge Hub

Why Honey Crystallizes: The Truth Not Everyone Knows

The crystallization of honey into tiny granules or a thick texture raises quality concerns for many, but in reality, this is a natural change that does not…

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Simple "2 Dos, 1 Don't" to Chop Onions Without CryingKnowledge Hub

Simple "2 Dos, 1 Don't" to Chop Onions Without Crying

Anyone who has ever chopped onions knows the stinging sensation that brings tears to your eyes. To minimize this, you can try applying these simple tips below.

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The role of nitrogen in crop growthKnowledge Hub

The role of nitrogen in crop growth

In plant nutrition, nitrogen (N) is considered one of the most vital elements, playing a fundamental role in…

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Don't just eat the fruit, this plant's leaves are as precious as "ginseng"Knowledge Hub

Don't just eat the fruit, this plant's leaves are as precious as "ginseng"

A plant whose fruit, leaves, and roots are all likened to a "superfood" because they are packed with vitamins, minerals, and potent plant compounds.

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How to combine 3 types of fiber for the fastest weight lossKnowledge Hub

How to combine 3 types of fiber for the fastest weight loss

Not all fibers work the same way when it comes to weight management. Based on the latest research, nutrition experts have shown…

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6 benefits of spinach for pregnant womenKnowledge Hub

6 benefits of spinach for pregnant women

Spinach is considered a nutrient-rich food for pregnant women, providing optimal support for fetal development and maternal health.

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8 natural sources of vitamin B6 without needing supplementsKnowledge Hub

8 natural sources of vitamin B6 without needing supplements

Vitamin B6 plays an essential role in metabolism, immunity, and the nervous system. Instead of relying on supplements, choosing natural foods rich in vitamin B6…

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7 tips to help improve fatty liverKnowledge Hub

7 tips to help improve fatty liver

Regular consumption of high-fat foods, fried foods, fast food, excessive alcohol intake, or a sedentary lifestyle can all increase…

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Goosegrass: Natural cooling and liver detoxKnowledge Hub

Goosegrass: Natural cooling and liver detox

Goosegrass is one such remedy—a familiar herbal medicine across generations, deeply rooted in rural life and increasingly attracting scientific research.

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7 non-sweet foods that cause blood sugar to spikeKnowledge Corner

7 non-sweet foods that cause blood sugar to spike

People often avoid eating sugar to prevent blood sugar spikes, but they are unaware that many dishes, even those that are not sweet, can still cause blood sugar levels to...

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How does a lack of green vegetables affect your health?Knowledge Corner

How does a lack of green vegetables affect your health?

Green vegetables have long been considered the foundation of a healthy diet. Not only do they provide vitamins, minerals, and fiber, but vegetables also contribute to the prevention of...

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